TUNA CAESAR SALAD - sashimi grade ahi tuna steak seasoned & grilled to your preference over a homemade caesar salad. $11.95
GRILLED CHICKEN SALAD - our succulent marinated chicken breast sliced thin on mixed greens & garden fresh vegetables with mixed cheeses and your choice of dressing. $9.99
SALMON CHAMPAGNE SALAD - a beautiful filet of Atlantic salmon rubbed with dill & sea salt seared to perfection on mixed micro greens tossed in sparkling lemon champagne vinaigrette. $10.95
CHICKEN PARMESANA PANINI - juicy marinated chicken breast diced and smothered in our homemade marinara and parmesan, toasted with smoked provolone & basil on a grilled Italian panini. $9.99
HAWAIIAN CHICKEN PANINI - citrus grilled chicken breast cubed and tossed with a light pina colada sauce & topped with coconut encrusted pineapple rings on a provolone grilled panini. $10.99
KING CRAB & AVOCADO PANINI - a crisp jumbo lump crab and celery salad on a parmesan broiled panini finished with a whipped avocado cream sauce & lime. $12.99
FRESH VEGETABLE PANINI - seared zucchini and squash with onions and roasted red peppers along side fresh avocado on Italian panini with cucumber dill spread. $8.99
THE BEAR - indulge yourself with half a pound of pure Angus topped with applewood smoked bacon and our savory smooth bearnaise sauce and aged provolone. $9.99
THREE CHEESE BURGER - cheddar, American & Monterey Jack cheeses crown this classic burger on a kaiser roll. $8.99
ANYTHING BURGER - it's just that. Our succulent half of a pound grilled Angus beef on a toasted kaiser bun with anything you want!!! Lettuce, tomato, onions, grilled peppers, pickles, cucumber, ketchup, mustard, mayo, our secret recipe BBQ sauce, American, mixed cheddar, Monterey Jack or provolone cheese. $8.99
VEGGIE BURGER - with our vegetarian in mind. $7.99
PHILLY CHEESESTEAK - 100% pure Angus beef sliced paper thin and sauteed with peppers & onions, then smothered in aged provolone on a toasted hoagie bun. $8.99
CHICKEN PHILLY - chicken breast sliced paper thin and sauteed with peppers & onions, then smothered in aged provolone on a toasted hoagie bun. $8.99
BLACK & WHITE SHRIMP SAMMY - blackened shrimp and parmesan on a griddled kaiser roll with garlic & chive remoulade. $8.99
PLATINUM CRABCAKE SANDWICH - the local's favorite. Fresh lump crabcake on a toasted focaccia bun with thinly sliced cucumber and a tangy citrus aoli. $11.95
FISH & CHIPS - another local favorite. Twin cold water cod filets dipped in ale batter and quickly fried served on a bed of salt and peppers fries with malt vinegar and a taragon cole slaw. $10.99
COCONUT SHRIMP - butterfly jumbo shrimp rolled in bread crumbs and toasted coconut, flash fried and served with a side of spiced melon honey. $11.99
FRIED SHRIMP - fresh jumbo shrimp lightly breaded and fried served with tartar and lemon cocktail sauces. $9.99
OYSTER BASKET - freshly shucked oysters lightly breaded and flash fried served with drawn bay butter. $10.99
BANANAS FOSTER FRENCH TOAST - this is the one you've heard about. Fresh bananas, Jamaican dark rums, and exotic sugars are flambeed and served over sourdough bread served with a fresh fruit cup. $9.99
QUICHE - homemade daily using only the freshest market ingredients & cheeses, baked to perfection, served with roasted thyme & parmesan potatoes plus a fresh fruit cup. Priced Daily.
